Carotinoide

21/12/2009 103 Palabras

Pigmento de color amarillo, naranja o rojo, muy difundido en el reino vegetal y animal. Químicamente son hidrocarburos superiores insaturados, de 40 átomos de carbono, derivados del isopreno. El licopeno es el colorante de los tomates y del pimiento rojo, y los carotenos, que intervienen en la fotosíntesis, se...

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